Miami Slice
Miami Slice is a pizza haven located in Miami, FL, known for its trendy and casual atmosphere, along with its limited but delicious vegetarian options. This spot offers a range of amenities, from takeout and delivery to outdoor seating and valet parking.
Customers rave about the unique pizza combinations like truffle mushroom, leeks and bacon, and pepperoni with hot honey. The crust is a standout feature, praised for its bread-like texture that enhances the overall pizza experience. The prices may seem a bit steep for some, but the quality of ingredients and flavors make it worth the occasional splurge.
With glowing reviews from satisfied customers praising the exceptional service and mouth-watering pizzas, Miami Slice is a must-visit for any pizza lover looking for a slice of perfection in Miami. So, whether you're a local or a tourist, make sure to stop by Miami Slice for a pizza experience unlike any other.
Miami Slice Menu
Location
Address: 1335 NE Miami Ct Miami, FL 33132
Phone: (305) 217-5423
Business info
- Offers TakeoutYes
- ReservationsNo
- DeliveryNo
- Limited Vegetarian OptionsYes
- Accepts Credit CardsYes
- Outdoor SeatingYes
- Casual, Touristy, TrendyYes
- Valet Parking, Street ParkingYes
- Waiter ServiceYes
- Beer & Wine OnlyYes
- Dogs AllowedYes
- Offers CateringNo
- Happy HourNo
- Drive-ThruNo
- TVNo
- Heated Outdoor SeatingNo
- Provides reusable tablewareYes
Last Reviews
-
Author: Jessica Z.
Coming from NY, I'm usually picky about pizza but this was actually really good. I ate three huge slices in one meal since it was so yummy. - My favorite was the truffle mushroom one, which was divine and didn't overdo it with the truffle flavor. - My second favorite was the leeks and bacon. To quote a friend, it tastes like carbonara pasta on pizza. It was so creamy and luscious and honestly better than carbonara itself. - My least favorite was the pepperoni with hot honey. Maybe it was because the honey was too sweet or that the other slices overshadowed this or that it could have been cheesier. I do appreciate that they don't skimp on the pepperoni. - I also got the pistachio pie which was creamy but wasn't what I was expecting and too nutty for my tastes. The venue is a bit small so we ended up taking ours to go and the workers were nice. If I am craving pizza again, I will be coming back here.
-
Author: Mio K.
The lines are there and keeps replenishing with more people arriving, but at least nothing is sold out when you get to ordering. I arrived at 5:20 PM on a Sunday and there was already a substantial number of people waiting to place a takeout order. There is a staff member who goes through the line just to ask if you're going to be dining in or taking out. You can get a seat at their counter inside to dine in, but otherwise there is not much room inside. Some people put in their orders and get a line beer ($5 Polar pilsner) to drink outside while waiting. I do appreciate that you can take your takeout pizza box and sit on the patio to eat your purchases. They have a water cooler with cups available for people in line and on the patio outside. Trust me when I say it is needed for surviving standing in line this humid sweltering Miami weather. They even have a rack to throw your pizza box if you finish eating your pizza so they can recycle the boxes. They take and put together an order at a time, so you get pandemic times vibes being allowed inside to place an order at the counter. The door is shut after someone comes out and another person is allowed inside. A great way to increase the anticipation of placing an order, and an ingenious way to make me want to order a slice more than I had intended. I didn't get any sauces on the side since I'm a purist about enjoying the dish as is before adding other flavorings, but I know now to return for sauces. The pizza slices themselves were lovely. They were all dressed with pillowy shreds of parmesan that allowed the cheese aroma to float as you took a bite. The Pepperoni Proper ($8.25) was fantastically unctuous and had those curly pepperoni slices that give that nice crunch when you bite in. I haven't been on the hot honey train for very long, but the sweetness of the honey really gave a new dimension to the flavor of the pie. It could have been spicier---I couldn't pick up on any of the hot flavor. The Leeks on Bacon ($9.25) was unfortunately way too rich for me. I had been excited to try this because I love the sweetness of leeks when they are cooked, and it's hard to find leek employing dishes. On paper, a garlic confit cream sounds delightful, but it was quite heavy on the cream, even spread out on the crust. The bacon they used was mostly fat when you took a close look at the slices. And remember, they topped the pizza with that fluffy shredded parmesan. The La Salsera ($8.25) was very intriguing to me, and it came off more of a marinara sauce pizza with that signature squiggle of pesto sauce. I couldn't see or taste a lot of the vodka sauce that is supposed to be the third sauce on the pie, but the combination of the densely flavored sauces with the parmesan was delightful to see and taste. What I feel makes the pizza pies special to eat is the crust. It is the closest to bread dough that I've seen, which makes it a great part of the pizza to eat in its own right, with or without sauce or toppings. I hope no one throws these crusts away, but if I see any of my friends doing so with these crusts, I would without a doubt eat them. The price tag of the pizzas ($47-63 for specialty whole pies) would not let me make a regular trip here, but it is certainly a nice treat for yourself on occasion. Get yourself in line, sip a line beer and see what the hype is about!
-
Author: Albert B.
If you're looking for pizza, this is a great place! It's newly remodeled, looks nice, and is very clean. There are both indoor and outdoor areas. The menu is small, with only five kinds of pizza, available by the slice or as a 20'' pie. They also have a good selection of drinks. It was my first time here, so I tried a few different slices - Margherita, Pepperoni, and Mushroom Truffle. I loved every one of them! My favorite was the Mushroom Truffle; it was super delicious! The Pepperoni pizza had an optional sweet and spicy sauce, which the cashier asked about, and it gave the pizza a great flavor. The pizza slices were pretty big. If you're hungry, two slices should be enough. If you're just a little hungry, one slice will do. Prices are reasonable. The most expensive pizza is the Mushroom Truffle at $10.75 per slice or $63 for a whole pie. It's definitely worth trying! I read that the pizzeria is always busy. When I got there on a Thursday night around 8:15 p.m., all the tables inside and outside were taken, and there was a small line for tables. Luckily, the take-out line only had two people before me, and I waited about 8 minutes to order. The place does not accept cash, by the way; they have a notice on the entrance door. It took only 5 minutes to prepare my order. But as I was leaving, I saw that the take-out line had grown to about 12 people! This place is definitely busy! I highly recommend this pizzeria if you're looking for good pizza in Miami and want it by the slice. The location is a bit tricky, though. The area around it is still being developed, so walking there can be complicated, and the neighborhoods around might not feel safe. But if you drive, you'll be fine. I'm looking forward to coming back and trying the rest of the pizza flavors!
-
Author: Yasemin S.
This is what I would say to be the BEST pizza I've ever had. Our first time here, we dined in, the wait was a bit long as indoor seating is limited, but absolutely worth the wait. The service we received was exceptional, and the pizza is the perfect amount of crispy, cheesy, and yummy goodness that you would want in a pizza slice. Please come with patience, as the line can get long most of the times. They offer a dine in or dine out option (with the dining out option you can sit outdoors), however the experience is the same. It's our go to pizza place and I can't recommend it enough.